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Modern Art Desserts is a call to art lovers who like to make dessert. Photo courtesy Ten Speed Press Happy birthday to Piet Mondrian, the Dutch painter whose “grid” paintings have delighted millions. Pieter Cornelis “Piet” Mondriaan was born on March 7, 1872, grew up to become a primary education teacher and then entered…
Continue reading “FOOD FUN: Mondrian Cake”
While meat and seafood have been served at the same meal since since the dawn of plenty, and Diamond Jim Brady (1856-1917) consumed platters heaped with steaks and lobsters, the pairing known as surf and turf originated in 1960s America. It became the darling of American steakhouse menus, combining the two most expensive items on…
Continue reading “FOOD FUN: Surf & Turf Sushi & More”
Baby carrots move beyond the familiar orange to purple, red and yellow. Photo courtesy Sprinkle Side Up. See her recipe for glazed rainbow carrots. In picking up supplies for our “diet Oscars menu,” we came across rainbow baby carrots—our first sighting—and rainbow cherry tomatoes, which have been available in our market for a few…
Continue reading “TIP OF THE DAY: Rainbow Vegetables”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!
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