RECIPE: Panzanella & Fruit Salad

Fruit salad with bread (panzanella salad). Photo © Hannah Kaminsky | Bittersweet Blog.   Our colleague Hannah Kaminsky spent the summer in California, enjoying the wealth of produce that sunny state provides. “As a little ode to my Californian summer, it was only fitting to gather up a small sampling of what I had on…
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RECIPE: Tart Cherry Fruit Soup

Tart cherry soup can be a starter or dessert. Photo courtesy ChooseCherries.com.   Here’s a follow-up to our recent recipe tip on fruit soup, which included a recipe for chilled blackberry soup. This recipe is easy as can be, using tart cherry juice. You can serve it as a starter; we like it as a…
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PRODUCT: Smucker’s Fruit-Fulls

Nothing but fruit: Remove cap, insert nozzle into mouth, enjoy. Photo courtesy Smucker’s.   We haven’t liked every fruit squeeze pouch brand we’ve tried. Some of them, even though they’re all natural, don’t taste that way. But Smucker’s new Fruit-Fulls taste just like the orchard. For 80 calories, they’re a delicious, sweet grab-and-go treat. Made…
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