Category: Entertaining

TIP OF THE DAY: A Slow Cooker For Entertaining

Posted on by thenibble

Beef stew stays warm to the last spoonful in Cuisinart’s Multicooker. Photo courtesy Sur La Table.   If you’re old enough to remember the original Crock Pot, you know how far slow cookers have come in functionality and aesthetic appeal. Today’s gleaming slow cookers can go from kitchen counter to dining table. And they do…
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NEW YEAR’S EVE: Dinner Menu

Posted on by thenibble

We were about to cook a New Year’s Eve feast until we came across a seductive menu from Triomphe, a restaurant in midtown Manhattan. Executive Chef Jason Tilmann has assembled stunning flavors and visual excitement, making this the menu we want to eat on New Year’s Eve. Normally, we eschew words like “decadent” and “sinful”…
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TIP OF THE DAY: Sugar Frosted Grapes Garnish

Posted on by thenibble

[1] Use frosted grapes to garnish (photo All Recipes). [2] Even one grape does the trick. Photo of vanilla bean cupcake with a center of champagne whipped cream, frosted with champagne butter cream and garnished with a half a sugared grape, courtesy Yummy Cupcakes.   As the days grow cold, berries can be scarce—or costly.…
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