Category: Gluten-Free

TOP PICK OF THE WEEK: Artisan Bistro Beyond Breakfast

Posted on by thenibble

Artisan Bistro wants to make it easy for everyone to eat delicious, nutrition-rich meals. The company makes lunch/dinner entrees, burritos and breakfasts—single-serving frozen meals made with the best lean proteins, whole grains, vegetables and healthy fats. We received samples of their Beyond Breakfast line, and it was eye-opening: delicious and only 170 to 200 calories…
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PRODUCT: Hummus Snack, No Refrigeration Required

Posted on by thenibble

It’s not easy to find healthy snacks to eat on the go, much less those that are gluten free. Wild Garden Hummus, which sells shelf-stable (no refrigeration required ) hummus in jars, has a welcome new line called Snack Bo To Go!. It’s a tube of hummus packaged with a packet of gluten-free crackers. Neatly…
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RECIPE: Polenta Pesto Lasagna, Gluten Free

Posted on by thenibble

[1] Lasagna that substitutes sliced polenta (gluten-free, made from corn) for wheat lasagna noodles (photo © Sauces’n Love). [2] You can get a jar of pesto at any supermarket (photo © DeLallo).   We love lasagna, and try most recipes we come across to see if they’re better than Mom’s. Here’s a vegetarian version with…
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PRODUCT: Good Natured Vegetable Crisps

Posted on by thenibble

A new way to eat your veggies! Photo courtesy Herr Foods.   Americans love salty snacks, as evidenced by the never-ending stream of new chips on the market. From Herr’s, an estimable regional potato chip producer, comes a tasty new line in their Good Natured Selects series of baked crisps: gluten-free veggie chips called Vegetable…
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