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Although cheesecake isn’t a traditional Irish food, none of the traditional Irish desserts pop out at us. So we like to celebrate St. Pat’s with these Green With Envy Cheesecake Bars or this Irish Coffee Cheesecake with Irish whiskey. But if you’re more inclined to click than bake, consider these cheesecakes from Harry & David.…
Continue reading “ST. PATRICKS DAY: Cheesecake Fun”
Celebrating the Carnival season, Mardi Gras (“Fat Tuesday”) has been a state holiday in Louisiana since the 19th century. So evoke Mardi Gras and New Orleans with a batch of homemade beignets. National Beignet Day, September 17th, was declared in 2024 by the Ralph Brennan Restaurant Group. WHAT’S MARDI GRAS? The Carnival season…
Continue reading “Beignet Recipe: Make Beignets For Mardi Gras”
Need a quick dessert, but want a touch of both fancy and homemade? Grab store-bought cupcakes or cake and a bag of baking chips, regular or mini. They’re available in a rainbow of flavors/colors: butterscotch, cappuccino, caramel, cherry, dark chocolate, milk chocolate, mint, peanut butter, peppermint (white chips with bits of candy cane) and vanilla…
Continue reading “TIP OF THE DAY: Fast Decorating With Chips”
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