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Cheesecake with a twist: made in a tart pan with a hazelnut crust, topped with apples and salted caramel sauce. Photo courtesy U.S. Apple Association. Dying for a piece of cheesecake, we ran out to the corner deli for a slice. It was satisfactory, but a mistake: 12 hours later, we wanted another piece.…
Continue reading “RECIPE: Salted Caramel Apple Cheesecake Tart”
Rice Krispie Treats on a stick for your Valentine. Photo courtesy Bella Baker. Thanks to BellaBaker.com for these fun Valentine Rice Krispie treats. Just grab your heart-shake cookie cutter, some red-striped straws and a box of Rice Krispies. They’re sweet and sticky and oh so satisfying, and in the shape of a heart and…
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Our favorite baker, blogger Lauryn Cohen (a.k.a. Bella Baker), suggests pie pops for Valentine’s Day. You can also think of them as hand pies on-a-stick. First make the pie pastry, then fill it with from-stratch or store-bought cherry pie filling. Specialty companies like Chukar Cherries make high-end fillings. RECIPE: SWEETIE PIE POPS This…
Continue reading “VALENTINE RECIPE: Sweetie Pie Cherry Pie Pops: Pie On A Stick”
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