RECIPE: Easy Grilled S’mores

Is there a more popular dessert than s’mores? You don’t need a campfire and a branch. Just: GRILL in a covered grill, or BAKE in the oven   This recipe from Reynolds Wrap makes it easy. EASY GRILLED S’MORES Ingredients For 4 Servings 4 sheets (8×12-inches each) aluminum foil 4 graham crackers, broken into halves…
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FOOD HOLIDAY: Cobbler, Crisp & Crumble ~ What’s The Difference?

There’s a group of cooked fruit desserts with crumb or pastry toppings that are similar enough to be confusing. Since today is National Cherry Cobbler Day, we’ll review the differences. BETTY or BROWN BETTY A betty is a crisp (see below) topped with buttered bread crumbs or bread pieces instead of streusel or another topping.…
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TIP OF THE DAY: Healthier Cupcakes

Healthier cupcakes cut down on the refined sugar. Photo courtesy Dole.com.   In the search for healthier cakes and cupcakes, recipe developers have replaced some of the refined sugar with the natural sweetness of applesauce and bananas. Another way to eliminate calories is to cut the sugar- and fat-laden frosting. Instead, use a few chocolate…
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RECIPE: Loukoumades For Mother’s Day

Crispy “Greek donut holes” and honey are a special treat. Photo courtesy Stix Mediterranean Grill | NYC.   We wanted to make something special for Mother’s Day, and were excited to come across these loukoumades at Stix Mediterranean Grill in New York City. We thank them for the yummmy recipe. Loukoumades are a fried-dough honey…
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RECIPE: Meyer Lemon & Ginger Pound Cake

Make a pound cake even more delicious with Meyer lemon juice. Photo courtesy Melissas.com.   Bursting with delicious Meyer lemon flavor and a sizzle of ginger, this pound cake is delicious and easy to make for Mother‘s Day. The recipe is courtesy of Melissas.com, purveyors of fine produce. Bake this cake in a 4-5 cup…
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