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A 70-calorie snack with 6 grams of protein. Photo courtesy American Egg Board. Have you awakened with a New Year’s resolution to eat healthier? Snack on hard-cooked eggs. Most people call them hard-boiled eggs, but the proper term is hard-cooked: The eggs are not boiled. After the water comes to a boil, the eggs are…
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[1] The only salted butter we buy (photo © Vermont Creamery). [2] A modern salt cellar. Today you can find them in wood as well. Older styles were ceramic, crystal or glass. You can find it and other styles on Amazon and elsewhere (photo © KooK | Amazon). Some people prefer salted butter, others…
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Why do deviled eggs endure as a party favorite? Of all the retro hors d’oeuvre—including stuffed celery and rumaki, a skewered chicken liver and water chestnut invented by “Trader Vic” Bergeron—deviled eggs keep holding their own. Even people who rarely, if ever, eat a boiled egg can’t help plucking a stuffed egg off the tray.…
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Winners will enjoy treats from Hickory Farms. Photo courtesy Hickory Farms. This prize may not arrive in time for the holidays, but you’ll be glad you have it for Super Bowl snacking. Two lucky winners will receive a Home For The Holidays Gift Box, which includes everything you’ll need for a meat-and-cheese hors d’oeuvres tray:…
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As the name implies, cheesecloth is a fabric used in cheese production. Layers of cheesecloth are used to wrap cheeses like Cheddar: The small holes in the cloth allow the cheese to breathe without drying out. Cheesecloth is also used to press and drain the curds of soft cheeses. While you may not be in…
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