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Here’s an idea to turn a plain cake into a stunner for Mother’s Day. All you need is the cake, fondant and a cookie cutter. But there’s a bonus below: an absolutely delicious, old-fashioned ginger-sultana cake, courtesy of the England’s high-end food store chain, Waitrose. Whether you buy or bake the cake, people will ooh…
Continue reading “TIP OF THE DAY: Fondant Cake Topper”
Chocolate for a queen. Photo courtesy Maggie Louise Confections. To show Mom that she’s your queen, treat her to these white chocolate crowns from chocolatier Maggie Louise, filled with chocolate sea salt caramel. Called “The Sophronia,” it was inspired by Maggie’s memories of the royal pomp and circumstance of London. The intricate crowns are…
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We celebrated Cinco de Mayo with these Margarita Jell-O shots, created by Good Cocktails.com. Mix up some strawberry Margarita Jell-O (yes, with tequila) and pour into hollowed-out strawberry cups. Refrigerate, garnish with a small slice of lime, and serve. It’s delicious and fun. Here’s the recipe. A strawberry serves as the shot glass. Photo…
Continue reading “FOOD FUN: Strawberry Margarita Jello Shots”
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