Category: Holidays & Occasions

FOOD HOLIDAY: National Peking Duck Day

Posted on by thenibble

January 18th is National Peking Duck Day. We’ll be running out to our favorite Chinese restaurant for the real deal, which we’ve been enjoying since childhood. It’s our favorite Chinese dish. Below: > Hacks to make Peking Duck at home. > What is hoisin sauce. > The history of Peking Duck. Elsewhere on The Nibble:…
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COCKTAIL RECIPE: Tequila Lemonade

Posted on by thenibble

Tequila lemonade. Photo courtesy 1800 Tequila.   Nachos and tequila shots may rule at many Super Bowl parties. But for your consideration, we present tequila lemonade, courtesy of the producers of 1800 Select Silver Tequila. (The celebrity spokesperson for 1800 is Michael Imperioli of “The Sopranos,” as the fictional Vincent Chase (Adrian Grenier) of “Entourage”…
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PRODUCT: Champagne For The Golden Globes

Posted on by thenibble

  Stock up on this limited-edition bottle. Photo courtesy Moet et Chandon. Going to a Golden Globes party this weekend? Bring a bottle of the official Champagne! Moët & Chandon returns as the official Champagne of both the 2011 Golden Globes and the Academy Award. Its limited-edition Gold Award Season Moët & Chandon Impérial bottle…
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RECIPE: Deviled Eggs For New Year’s Eve

Posted on by thenibble

Why do deviled eggs endure as a party favorite? Of all the retro hors d’oeuvre—including stuffed celery and rumaki, a skewered chicken liver and water chestnut invented by “Trader Vic” Bergeron—deviled eggs keep holding their own. Even people who rarely, if ever, eat a boiled egg can’t help plucking a stuffed egg off the tray.…
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