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January 15th is National Bagel Day, the first bagel holiday of the year* and we’ve got a fun recipe for you: Everything Bagel Popcorn. The recipe follows, but first: > Check out more bagel recipes below. > More foods waiting for “everything” topping. > The history of the bagel. > The history of the everything…
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[1] Hot Johnnie’s Dutch Crunch Pastrami Sandwich, made on Dutch Crunch bread. On this loaf, the rice paste forms “tiger stripes” (photo © Flavor & The Menu). [2] In these and the remainder of the Dutch Crunch photos, the pattern is giraffe-like. Here’s the recipe (photo © Honeyville). [3] Another example of why it’s also…
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Experts at one of the world’s top food and beverage flavor companies have officially identified the official 2024 Flavor of the Year. It’s Ube (OO-beh). The “Flavor of the Year” was recently introduced in the 2024 Food and Beverage Flavor Trends Report, an annual publication by California-based T. Hasegawa USA, one of the world’s top…
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We love lemon tarts or citrus tarts of any kind. So we were excited to try this citrus tart with a buttery crust flavored with coriander (photo #1). It’s a spin we’d never have thought of: ground coriander mixed into the dough. The flavor of coriander (photo #2) is sweet and a bit citrusy. It…
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[1] Why would anyone toss a tasty fruitcake? If you can’t eat it all, slice it and freeze it (photo © Williams Sonoma). [2] The slogan of the day (photos #2 and #4 © Visit Manitou Springs). [3] If you don’t BYO fruitcake, you can “rent” one (photo © Pikes Peak). [4] There are competitions…
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