A Hearty Kimchi Soup Recipe For National Kimchi Day

[1] A hearty bowl of kimchi soup with sides of bean-thread noodles and more kimchi (photos #1 and #2 © The Vegan Atlas). [2] Kimchi soup ingredients. [3] Gochugaru, Korean red chile that adds a fruity, sweet, and smokey flavor to dishes (photo © Gochujar). [4] Gochugang paste, very spicy and deeply flavored (photo ©…
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Pumpkin Spice Tea For Thanksgiving

For a cup of tea after Thanksgiving dinner—or any time over the holidays—sip a comforting cup of pumpkin spice tea. While pumpkin spice tea in general isn’t hard to find, the blend from Tea Forté is top quality and is delicious plain or with milk and sweetener. Tea Forté’s Pumpkin Spice adds a trio of…
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Gingerbread History & Recipes For National Gingerbread Day

November 21st is National Gingerbread Day, a time for a bit of gingerbread history and some tasty recipes (below). Gingerbread cookies are examples of rolled cookies, a.k.a. cutout cookies (there are 11 basic types of cookies). While they are most often considered cookies for Thanksgiving and Christmas, there’s no reason why they can’t be enjoyed…
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Special For Thanksgiving: Pecan Pie & Pecan Pie Pizza!

[1] The pecan pie pizza and, in the upper left corner, the pecan pie (both photos © American Pecan Council). [2] Close-up on the pecan pizza—so much more nutritious than pepperoni!.   When we were offered the opportunity to sample a Pecan Pie Pizza…well, of course! Introducing the first-ever Pecan PIZZA Pie (at least, it’s…
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Stocking Stuffers: Blue Diamond Almonds In Snickerdoodle & Peppermint Cocoa

Thank goodness almonds are good for you, because we haven’t been able to stop snacking on Blue Diamond’s “Naughty & Nice Edition” of flavored almonds. This holiday season, Blue Diamond Almonds has launched two limited edition holiday flavors, Snickerdoodle and Peppermint Cocoa (photos #1 and #2). Snickerdoodle Almonds deliver the taste of the popular cinnamon…
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