ST. PATRICK’S DAY: Corned Beef Recipes
March 17th, St. Patrick’s Day, is National Corned Beef & Cabbage Day. Corned beef and cabbage is a St. Patrick’s Day standard. But wait: The dish isn’t from Ireland, but from New York City’s Lower East Side. WHAT IS CORNED BEEF? Although the exact beginnings of corned beef are lost to history, it…
Continue reading “ST. PATRICK’S DAY: Corned Beef Recipes”