TIP OF THE DAY: Potato Peel Chips

Don’t send those potato peels to the trash bin. Turn them into chips! You can make this recipe with the peels from just two potatoes. Or, for a large lot, freeze the peels until you’re ready to defrost and bake. Sweet potato peels work, too, as do carrot and other root vegetable peels. RECIPE: POTATO…
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TIP OF THE DAY: Hey, Honey! 30 Tasty Uses For Honey

[1] Depending on the flower pollen, honey is available in many colors, from palest yellow (fireweed honey) to almost black (buckwheat honey) (all photos except #2 © National Honey Board). [2] The simple solution to messy, drippy honey: a honey swirler a.k.a. dipper (photo Hannah Kaminsky | Bittersweet Blog). [3] Yogurt and smoothie with honey.…
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TIP OF THE DAY: Chanterelle Mushrooms and Chanterelle Tacos

Chanterelle mushrooms are found year-round, but their peak season—highest yield, lowest price—is autumn (September is National Mushroom Month). Meaty wild mushrooms that range in color from orange to yellow-gold, the unusual color is due to the presence of carotenoids, antioxidant pigments that also give color to bell peppers, cantaloupe, carrots, papaya, mangos, squash, sweet potatoes,…
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