RECIPE: Honey Cocktail…Two Bees Walk Into A Bar

For spring and summer, this honey-based cocktail can strike just the right tone: a light buzz. We adapted it from the cocktail of the month, called Two Bees Walk Into A Bar, at Davio’s Italian Steakhouse in New York City. It uses an easy-to-make honey simple syrup, infused with rosemary, that you can use in…
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TIP OF THE DAY: DIY Éclair Party

[1] Eclairs decorated by pastry great Johnny Iuzzini for Le Meridien hotels. [2] Decorated eclairs by Master Pastry Chef Michel Richard at Pomme Palais in New York Palace Hotel. [3] The Dsmile decorating pen makes it easy to decorate with designs or writing.   Éclairs are a special-occasion pastry. Only sugar-avoiders would turn down the…
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