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Old-fashioned and delicious: Plum Poppyseed Cake. Photo courtesy GoBoldWithButter.com. Poppy seeds or plums: Which is less commonly found in baked goods? We don’t have the answer, but our response is: Both should be used more often, starting with this delicious recipe. And don’t tarry: plums are a summer fruit. Poppy seeds, obtained from the…
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Grill, don’t boil. Photo courtesy ILoveBlueSea.com. David Chang is a well-known New York chef and restaurateur, founder of the Momofuku restaurant group. He wants you to enjoy lobster that’s more tender. So don’t boil the lobster, he advises in an article from GQ, which the magazine shared with us. “I’ve sent thousands of lobsters…
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Smartfood, a Frito-Lay brand, has made popcorn in Kettle Corn, Sea Salt and White Cheddar. And now, there’s Movie Theatre Butter. Recently, Smartfood send us samples of their Movie Theater Butter flavor. As the name promises, it is very buttery (the ingredients include real butter). You get buttery flavor without buttery fingers. The popcorn is…
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