Day: January 20, 2014

RECIPE: Bacon-Wrapped Shrimp

Posted on by thenibble

Looking for “gourmet” Super Bowl fare? Try this recipe from Dietz & Watson. Just a bit of fresh basil elevates bacon-wrapped shrimp to new flavor heights. Serve the shrimp on a platter for game-watching, with cocktails or as an appetizer or first course for dinner. RECIPE: BACON-WRAPPED SHRIMP WITH BASIL Ingredients For 4 Servings 16…
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TIP: Uses For Leftover Wine

Posted on by thenibble

What to do with the leftover wine? Photo courtesy FreeImages.co.uk.   Some people have no problem using leftover wine in the next day or so—typically by drinking it! But if you’re just a social drinker and not likely to drink the leftovers by yourself, here are some suggestions: 1. MAKE A SPRITZER. If there’s not…
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