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The other week we went shopping at a large Japanese superstore (and the largest Japanese supermarket in the U.S.), Mitsuwa Marketplace in Edgewater, New Jersey. Strolling up and down the aisles, we wandered into the salad dressing area. We found ourselves hungering for a big salad with ginger-miso dressing—the type of dressing, often orange in…
Continue reading “TIP OF THE DAY: Homemade Ginger Miso Salad Dressing Recipe”
Here are two of the amazing banana dishes we found on TheBananaPolice.com. There’s quite a selection of them, turned into create fruit plates and cereal. And there are simpler versions that any of us could create. See them all at TheBananaPolice.com: boats, butterflies, cars, dogs, dolphins, elephants, horses, snails, sunsets, trees and more. The website…
Continue reading “FOOD FUN: The Banana Police”
October is National Fair Trade Month, so today’s tip is to buy something that’s fairly traded. Most people don’t understand Fair Trade. One of the reasons is that, unlike the USDA Certified Organic Seal that appears on all organic product packaging—regardless of the particular certifying agency (there are certifiers in every state)—the different Fair Trade-related…
Continue reading “TIP OF THE DAY: Buy A Fair Trade Product”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!
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