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Got plans this weekend? How about Butter? The latest film from The Weinstein Company opens today in the United States and Canada. When we were first invited to a screening of the film, we knew nothing about it except the cast. We thought it would be related to food, hence the invitation. Well, it’s not…
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Bites of heaven: painted chocolate shells filled with pumpkin-spiced chocolate ganache. Photo by Elvira Kalviste | THE NIBBLE. Halloween candy means different things to different people. To us, it means tasting the wares of our favorite artisan chocolatiers, to see what magical seasonal accents they’ve created. If you’re looking for the finest chocolates for…
Continue reading “TOP PICK OF THE WEEK: A Gourmet Halloween Candy Gift”
Today is National Vodka Day. Do you know the first vodka cocktail invented in the U.S.? (If you read the headline of this article, you do). Today vodka and vodka cocktails are ubiquitous. In 2011, roughly 62 million 9-liter cases of vodka were sold in the U.S: the most of any spirit category.* …
Continue reading “FOOD HOLIDAY: Have A Moscow Mule For National Vodka Day”
Raw broccoli rabe at top, and sautéed in garlic over orecchiete pasta. Photo by M.R. Kornflakes | Dreamstime. Perhaps 15 years ago, broccoli rabe began to appear in some restaurants. Also called broccoli rape, raab (pronounced rob), rapini, Chinese broccoli and Italian broccoli in the U.S., it then became available in produce markets. Now,…
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Cooking at home more often as an economy move is enjoyable: It’s doing the dishes afterward that are a chore. So treat yourself to a more fragrant and alluring dishwashing liquid. In the past, Caldrea (debuted 2000) and Mrs. Meyer’s Clean Day (founded afterwards with lower price points by the same entrepreneur) were the luxury…
Continue reading “TIP OF THE DAY: Treat Yourself To Better Dish Liquid”
