TOP PICK OF THE WEEK: Antidote Chocolate Bars

Banana, chile and 77% cacao bar. Photo courtesy Antidote Chocolate.   People who like very dark chocolate and cacao nibs may find a surprising delight in Antidote Chocolate Bars. These innovative bars, made in Ecuador with Arriba Nacional cacao beans, are 50% conventionally roasted chocolate and 50% raw cacao nibs. The result is profound, earthy…
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VALENTINE GIFT: Sugar-Free Chocolate Hearts

If your Valentine loves chocolate but is on a sugar-restricted diet, the Choclatique artisans have the solution: Their Sweet Deceit 100% Sugar-Free Chocolate in heart shapes are certain to make someone happy. The assortment includes solids and truffles (chocolate ganache centers). The chocolates are also gluten- and nut-free and al-natural (no preservatives or artificial flavors).…
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PRODUCT: Food Should Taste Good Sweet Potato Chips

So delicious! Sweet potato chips in four flavors. Photo by Elvira Kalviste | THE NIBBLE.   Just in time for the Super Bowl, our favorite tortilla chip maker, Food Should Taste Good, has launched a line of superb sweet potato chips. Thick, super-crunchy and addictive, the line includes four popular chip flavors: Barbeque Original Salt…
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