Add blueberries to your cranberry relish. Recipe and photo courtesy Chilean Fresh Fruit Association.
It isn’t blueberry season—at least not in the U.S. But fresh blueberries from Chile are available. Not at low summer prices, mind you. But those who love their blueberries year-round need not go without.
One reason to buy fresh blueberries now is to make this easy and delicious Blueberry Cranberry Relish, delicious with Christmas turkey and ham.
RECIPE: FRESH BLUEBERRY & CRANBERRY RELISH
This recipe is best made a day or two in advance to let flavors blend. It makes 12 quarter-cup servings.