THE NIBBLE BLOG: Products, Recipes & Trends In Specialty Foods
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How do you keep a sliced apple from turning brown? (Here’s why apples turn brown.) Our grandmother dipped the slices into a solution of lemon juice and water. But the experts at the U.S. Apple Association recommend fortified apple juice, a better alternative not available to Granny (or to Mom, either). The vitamin C that…
Continue reading “TIP OF THE DAY: Stop Apples From Turning Brown” →
Help turn your favorite kid into a curious chef. Photo courtesy CuriousChef.com. As the Chinese proverb so wisely states, give a man a fish and you feed him for a day. Teach a man to fish and you feed him for a lifetime. Hand a kid a meal and he never learns to cook. Teach…
Continue reading “GIFT OF THE DAY: Kids’ Cooking Set” →
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