TOP PICK OF THE WEEK: Best Sweet Gourmet Foods Of 2010 (PART II)

Our favorite sweet treats of 2010 are luxurious but very affordable—most under $10.00. The honors go to: Chocomize Customized Chocolate Bars, Belgian Callebaut chocolate (one of our favorites) and the most food fun you can have when you create your own bars eCreamery Customized Ice Cream, where you create the ice cream, gelato or sorbet…
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TIP OF THE DAY: Salted And Unsalted Butter

The only salted butter we buy. Photo courtesy Vermont Butter & Cheese Creamery. Some people prefer salted butter, others prefer unsalted butter. Can you use them interchangeably in baking and cooking? Use unsalted butter for baked goods such as cake, cookies, pastry and pie crusts, and salted butter for general cooking. If you are using…
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