Day: November 20, 2010

TIP OF THE DAY: Calibrate Your Kitchen Thermometer

Posted on by thenibble

CDM meat & poultry thermometer available at Amazon.com. Many kitchen thermometers will be used on Thanksgiving to test the temperature of the turkey. Undercooked turkey means the possibility of salmonella; overcooked turkey most certainly means dry meat. Given that 10 degrees can make the difference between good and dry, how accurate is your kitchen thermometer?…
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THANKSGIVING: Pumpkin Cheesecake

Posted on by thenibble

We don’t know what condition we’ll be in at the end of the main course on Thanksgiving. But if there’s no room for our pumpkin cheesecake, we’ll happily eat it over the weekend. (Sorry, NIBBLE colleagues, there won’t be any left to bring in on Monday.) We’re trying a new recipe this year, but here…
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