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[1] Straight from the tap at Wallenpaupack Brewing Co.’s Brewpub, Oktoberfest Märzen. Märzen is a reddish-amber-hued lager style that’s the traditional beer of Oktoberfest (photos #1 and #2 © Wallenpaupack Brewing Co.) [2] A perfect balance of German malt & hops, this traditional German-style Märzen lager has a prominent toasted malt character balanced by a…
Continue reading “Create A Mini Oktoberfest At Home”
This story comes to us from CraftBeer.com, the website for fans of American craft beers. Prior to the advent of electricity, brewing was of necessity relegated to specific times of the year: spring and fall. In order for brewing to take place, the environment needed to offer up the right temperatures for brewing and lagering—the…
Continue reading “TIP OF THE DAY: Have An Oktoberfest Party”
The Oktoberfest Burger, with breaded pork cutlets. Photo courtesy Hard Rock Cafe. Hard Rock Cafe is celebrating Oktoberfest with a Germany-inspired burger, the Samuel Adams Octoberfest Schnitzel Burger. Available September through October 31st, it has German flavor accents: schnitzel (breaded pork cutlets) instead of beef patties, sauerkraut, whole grain mustard and beer-accented cheese sauce,…
Continue reading “RECIPE: Oktoberfest Burger With Pork Schnitzel”
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