RECIPE: Apple Cider Cocktail In A Fresh Apple

We love the creativity and fun of this apple cider cocktail, served in a fresh apple. The recipe was developed by Eastern Standard Provisions, which sells the soft pretzels in the photo as well as the French Toast Sugar used for the rim. (Here’s our review of their yummy line of soft pretzels in classic…
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TIP OF THE DAY: Pumpkin Eggnog For Halloween & Thanksgiving

[1] Blender eggnog takes just five minutes (photo courtesy Kitchen Gidget). [2] Even easier option: Buy the eggnog and add your own spirits (photo courtesy Hood Dairy).   “Eggnog season” conventionally runs from Christmas season through the New Year. But why not celebrate before then with pumpkin eggnog, from the harvest season through Thanksgiving? You…
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TIP OF THE DAY: Mionetto Prosecco For Halloween

[1] Ready for Halloween drinking or gifting. This is the traditional bottle shape for all Proseccos (photos #1 and #2 courtesy Mionetto). [2] If you want the smaller size for gifts or party favors, visit your retailer sooner rather than later. They may have to be ordered from the distributor. [3] Toast to Halloween (photo…
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RECIPE: Trick Or Treat Scotch Sour

A treat for the candy-hander-outers. Photo courtesy Laphroaig.   If you need something spirited to get through an evening of handing out candy, how about a special Scotch Sour? This recipe, from Laphroaig (our personal favorite Scotch—we love that peat!) “Sour” refers to lemon juice, which is added to the whisky with sugar to create…
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HALLOWEEN COCKTAIL RECIPE: The Spider Bite

This could just be the “perfect poison” you’re seeking for Halloween entertaining. The ingredients are simple, except for finding that perfect candy spider: SPIDER BITE HALLOWEEN DRINK RECIPE Ingredients For One Drink 2 ounces Frangelico 1 ounce fresh lime juice 1 ounce grenadine (you can buy HFCS-artificial grenadine or make the real deal with this…
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