TIP OF THE DAY: Sparkling Water & Espresso

The chaser, a time-honored custom of alcohol consumption, is glass of water or a milder beverage consumed immediately after a strong drink. The term developed around 1897 from the French chasser, to chase. But it took some etymological evolution to create the chaser we know today. Originally, the term referred to a drink of liquor…
Continue reading “TIP OF THE DAY: Sparkling Water & Espresso”

FOOD 101: The Difference Between Coffee & Espresso

We keep these stackable espresso cups right next to our espresso machine. Photo courtesy Harold Imports | AMZ.   The flavors of espresso are very concentrated, intense and dark. Espresso is drunk black; sugar is permissible but milk is not. If you want milk in your coffee, choose another dark roast bean: Italian Roast and…
Continue reading “FOOD 101: The Difference Between Coffee & Espresso”

RECIPE: Espresso Ice Cream Shooters

In no more than five minutes, you can make a drinkable dessert for grown-ups: espresso ice cream shooters. It’s like a mini affogato. This recipe comes from Starbucks, which has easy recipe ideas on its ice cream website. Serves 4.     ESPRESSO SHOOTERS RECIPE Ingredients 1 cup Starbucks VIA Italian Roast or Decaf Italian…
Continue reading “RECIPE: Espresso Ice Cream Shooters”