Tag: Buns

TIP OF THE DAY: Best Burger Buns

Posted on by thenibble

A brioche roll adds a gourmet touch to any type of burger. Photo © Craig Holmes | BSP.   Gearing up for a Labor Day cookout? Go beyond the traditional burger bun and generate excitement with a selection of specialty burger buns (also, a selection of burgers—beef, bison, turkey, veggie, etc.). Here are our favorite…
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FOOD FUN: Pig Biscuits

Posted on by thenibble

Take a bite of Babe! Photo courtesy Pillsbury.   Recently we wrote about animal-shaped sourdough loaves from Boudin Bakery in San Francisco and bunny rolls from Artisan Bread In Five Minutes. Then, we came across Pillsbury’s instructions for making animal rolls at home. The Pillsbury kitchens armed themselves with a container of Pillsbury refrigerated country…
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TIP OF THE DAY: Burger Bar, Diversity Burgers

Posted on by thenibble

A turkey burger Caribbean-style, topped with a grilled pineapple slice. Photo courtesy Kikkoman.   America is burger crazy: Burgers are our most popular food. And those burgers are usually beef. But there are other burgers, equally delicious: bison, grain (usually sprouted), lamb, legume (black beans, lentils), turkey and veggie burgers. The next time you cook…
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