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[1] Murasaki sweet potatoes from Japan, a variety now grown in California (you can buy seeds from Burpee). [2] Murasaki oven fries with wasabi aïoli. Here’s the recipe from Bonjon Gourmet. “As sweet as sugar.” That’s what we thought when we first tasted murasaki sweet potatoes. The next day we ran out to buy…
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[1] Grilled zucchini, given a Moroccan touch with cumin (photos #1, #2, #3, #5 courtesy Good Eggs). [2] Refreshing cucumber-melon salad, accented with serrano chiles and mint. [3] Both dishes on the picnic table. [4] Painted Serpent cucumbers are an heirloom Asian cucumber. You can buy the seeds from Born To Grow. [5] For dessert:…
Continue reading “SUMMER RECIPES: Cucumber & Melon Salad, Grilled Zucchini”
[1] Caprese Casserole (photo courtesy QVC). [2] Another Caprese main course option: Balsamic Chicken Caprese. Here’s the recipe from Cafe Delites. [3] Classic Caprese with red and yellow heirloom tomatoes (photo courtesy Balducci’s). [4] Artistic Caprese arrangement (photo courtesy Great Performances | Facebook). Caprese Salad—tomatoes, mozzarella and basil, with an olive oil dressing—has become…
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