RECIPE: Butternut Squash Mashed Potatoes

Combine butternut squash with mashed potatoes. Photo © United States Potato Board.   What do you get when you combine Roughly mash potatoes with mellow butternut squash and finish with fresh sage leaves crisped in brown butter? A hit! This combination will be a crowd pleaser at the Thanksgiving table, as well as for family…
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RECIPE: Baked Potato Nachos – Potato Wedges

October 6th is National Nachos Day. Here’s a twist on nachos from the United States Potato Board, which uses baked potato wedges instead of tortilla chips. Prep time is 25 minutes, cook time is 35 minutes.     RECIPE #1: BAKED POTATO NACHOS Ingredients For 4 Servings 1-1/2 pounds russet potatoes Olive oil 1/2 teaspoon…
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TIP OF THE DAY: Bread Salad With Butternut Squash

Bread salad with butternut squash. Photo courtesy GoBoldWithButter.com.   Bread salad is often thought of as a summer dish, marrying lush tomatoes in season with day-old bread, vinaigrette and other seasonings. But you can turn it into a fall favorite by substituting the tomatoes, now out of season, with butternut squash (or other winter squash),…
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