TOP PICK OF THE WEEK: Colorado Mountain Wine Jelly

If you’ve had wine jelly, it was most likely served over a brick of cream cheese with crackers—and hopefully a glass of wine or two. That’s not a bad start, but a good wine jelly is a gourmet delight that transcends cream cheese and crackers. Armed with the right serving suggestions, it’s not only a…
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TOP PICK OF THE WEEK: Caffe Acapella Coffee Candy Bars

Each candy bar delivers the caffeine content of two cups of coffee! Photography by Corey Lugg | THE NIBBLE. Styling by Lauren LaPenna. Many people love a good cup of coffee. And they love a good chocolate bar. So now, how about a coffee bar—not an eating establishment where you get a cup of coffee,…
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TOP PICK OF THE WEEK: Hannah Banana Bread

Some listen to Tim McGraw sing “Comfort Me.” Others dig in to a batch of Hannah Banana Bread. We fall into the latter group of comfort seekers. Lacking the time to bake our own banana bread, we have happily discovered Hannah Banana’s. While this banana bread loaf has a five- to seven-day shelf life, we…
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TOP PICK OF THE WEEK: Sonoma Farm Infused Extra Virgin Olive Oil

Lemon-infused olive oil is one of six spectacular flavors. Gertrude Stein may have espoused that a rose is a rose, but to us, an infused olive oil certainly is not an infused olive oil. All of them suffice, but Sonoma Farm Olive Oil is one of a handful of brands that we’ve tried where the…
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TOP PICK OF THE WEEK: Squirrel Brand Gourmet Nuts

Categorizing Squirrel Brand as just a nut company is simplifying things a bit too much,” says the company website. “We prefer to consider ourselves as more of a sensory experience.” While we normally skip over glowing marketing statements, in this case, we totally agree. In its earlier days, Squirrel Brand was not targeted to gourmets,…
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