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People have asked us to recommend chocolates for Mother’s Day, and this year’s recommendation is William Dean Chocolates. We first encountered the brand at a chocolate show in New York City, a short time after its founding in 2007. The chocolates were—are—stunning, and the story of the chocolatier, Bill Brown, even more so (William is…
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[1] Milk Chocolate Almond Toffee (both photos courtesy Fowler’s). [2] White Chocolate Cashew Toffee. We love toffee/buttercrunch (here’s the difference). So when we receive a gift of it, we tingle with anticipation. Sometimes that tingle pays off on the palate, sometimes not. When you’re a food writer who has tasted thousands of products a…
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[1] Chocolate Chip Chunk Cookie (all photos courtesy Gooey On The Inside). [2] A new classic cookie: Birthday Cake. [3] Red Velvet and cream cheese. [4] A terrific party favor or stocking stuffer: Molten Cookie In A Jar. Have you ever had “the best cookie ever?” It’s not hyperbole; in any individual flavor there…
Continue reading “TOP PICK OF THE WEEK: Gooey On The Inside Cookies”
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