Category: Tip Of The Day

TIP OF THE DAY: Wine With Oysters

Posted on by thenibble

A great treat: oysters with a variety of white wines. Photo by Nathan Maxfield | IST.   We love oysters, so we hosted an extensive wine-and-oyster celebration last Friday, National Oyster Day (August 5th). When we began eating oysters (way back in our college years), the de rigeur wine was a crisp Chablis from northern…
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TIP OF THE DAY: The Burger Dimple & Butter Pat

Posted on by thenibble

You can take two simple steps to grill a better burger. Dimple It If your burgers tend to puff up, here’s a tip to keep them looking good: Use a spoon to press a dimple into the top before placing them on the grill. The burgers will rise while remaining shapely. Butter It We had…
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TIP OF THE DAY: Get A Fish Spatula (Fish Turner)

Posted on by thenibble

Use a slotted fish spatula to flip everything on the grill. This one is a Tom Douglas by Pinzon Dexter Russell, available on Amazon.   Grilling tools sets generally include a chef’s spatula, grill tongs, two-prong fork, silicone basting brush and cleaning brush for the grill. But if you grill fish, that chef’s spatula is…
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