TIP OF THE DAY: Truffle Cheese

One of our favorite cheese experiences is truffle cheese. It provides all the pleasure of a shaved truffles dish at a fraction of the price. The cheese makers use bits and pieces that have fallen off the precious truffles during handling. Truffle cheeses are typically made from a blend of cow’s milk and sheep’s milk…
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TIP OF THE DAY: Cava Instead Of Champagne

You may be thinking ahead to purchasing champagne for Mother’s Day. But you can save a lot of money with Cava, instead. Cava, the renowned Spanish sparkling wine, is produced in the region of Penedès, in northeast Spain, south of Barcelona. In the late 1800s, a Spanish vintner, Josep Raventós Fatjó of the Codorníu estate,…
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