TIP OF THE DAY: Uses For Leftover Rice
Fried rice is a favorite use for leftover rice. Here, it’s made with brown rice. Photo
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Fried rice is a favorite use for leftover rice. Here, it’s made with brown rice. Photo
Get everyone to eat more vegetables—French fried! Photo courtesy Arch Rock restaurant | Santa Barbara. A few weeks ago we published a recipe for truffle fries from Arch Rock Fish restaurant in Santa Barbara. This luxurious comfort food seasons French fries with truffle oil and shaved Parmesan cheese. Few people turn down French fries.…
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[1] Yellow grits from Anson Mills—the best grits we’ve ever had (photos #1, #2 and #4 © Anson Mills). [2] White grits are milder-tasting. The yellow variety has a stronger taste and a gentle hint of sweetness. [3] Polenta is the Italian word for cornmeal. This is heirloom polenta from Anson Mills. [4] A classic…
Continue reading “Grits Are Not Just A Side At Breakfast (& More About Grits)”