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[1] Masala fried rice. The recipe is below (photo © Abrams Books). [2] Indian recipes for the home cook. Get your copy (photo © Abrams Books). [3] Start with a bowl of leftover rice (photo © Robert Moutongoh | Pexels). [4] There are different types of masala spice blend. Pav bhaji masala is used in…
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Za’atar is a flavorful spice blend used in many dishes throughout the Middle East. It’s also found its way to American fare from crusted tuna to hummus to chicken wings. The spelling is also romanized as zaatar, zahtar, za’tar, and zatar. Za’atar (ZAH-tar, American pronunciation ZAH’tar) is both a culinary herb and a spice blend.…
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[1] Challah made pink with dragon fruit purée (photos #1, #2, and #3 © Hannah Kaminsky | Bittersweet Blog). [2] Pink challah dough, colored naturally with dragon fruit purée. [3] Toasted for breakfast or snacking. [4] Dragon fruit (photo © Tanaphong Toochinda | Unsplash). [5] Look for frozen dragon fruit smoothie packs. If you can…
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