Category: Recipes

French Toast Recipes & History For National French Toast Day

Posted on by thenibble

[1] Raspberry-Mascarpone-Stuffed French Toast with Balsamic Glaze (photo © DeLallo). [2] French Toast banana split (photo © Tillamook County Dairy Association). [3] Savory French Toast with cherry tomatoes and Parmesan cheese (photo © Castello Cheese). [4] Monte Cristo, a French Toast sandwich. [5] Croissant French Toast with cherries and chocolate (photo © California Cherries).  …
Continue reading “French Toast Recipes & History For National French Toast Day” →

A Hearty Kimchi Soup Recipe For National Kimchi Day

Posted on by thenibble

[1] A hearty bowl of kimchi soup with sides of bean-thread noodles and more kimchi (photos #1 and #2 © The Vegan Atlas). [2] Kimchi soup ingredients. [3] Gochugaru, Korean red chile that adds a fruity, sweet, and smokey flavor to dishes (photo © Gochujar). [4] Gochugang paste, very spicy and deeply flavored (photo ©…
Continue reading “A Hearty Kimchi Soup Recipe For National Kimchi Day” →

Imitation Crab Salad Recipe Turned Vegan For National Kamaboko Day

Posted on by thenibble

If you’re a sushi fan, chances are good that you’ve had surimi, a paste made from fish and turned into products used in U.S. sushi bars where it is called kani (photo #1). It’s also used as an inexpensive substitute for crab in imitation crab salad and elsewhere. American brands are called crab stick, imitation…
Continue reading “Imitation Crab Salad Recipe Turned Vegan For National Kamaboko Day” →