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Many people are so accustomed to the same old parsley or watercress garnish. It’s easy to create special touches can you use for the holidays. The majority can be used with either drinks or dishes of food, savory or sweet. We like festive red and green garnishes and star shapes. Consider: Carambola (star fruit) slices…
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TOP PHOTO: The National Pork Board recommends these sliders with your lager. BOTTOM PHOTO: Samuel Adams Winter Lager, in bottles, cans and on tap. December 10th is National Lager Day; the entire second week in December is Lager Beer Week. Here’s a special slider recipe from the National Pork Boardto go with your lager.…
Continue reading “RECIPE: Sausage Sliders & Winter Lager”
If our recent article on making Christmas tree ornaments from dehydrated fruit didn’t appeal to you, how about cookie ornaments? Unlike dried citrus, you can eat the cookies when you take down the tree. This is a recipe for people who want to hone their decorating techniques. Marian, cookie decorating expert and author of the…
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Gingerbread is a long-standing holiday tradition, the seeds of which are with the 11th-century crusaders returning from the Holy Land with ginger and other spices. The history is below. Beyond those first gingerbread cakes and cookies, ginger has found its way into present-day mousse, waffles, RECIPE: EASY GINGERBREAD CAKE Ingredients 2 cups of…
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Cabot Cheese commemorates the Christmas Star (Star of Bethlehem) using a different flavor of their excellent cheddars for each point on the star. In addition to regular cheddars in different stages of sharpness, there are delicious flavored cheddars: Chipotle, Everything Bagel, Garlic & Herb, Horseradish, Hot Buffalo Wing, Smoky Bacon and Tomato Basil. The company…
Continue reading “CHRISTMAS: A Star Made Of Cheese”
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Learn about the history Of 1,000+ Favorite Foods & Beverages Let’s explore the history of your favorie goods together. Let the journey begin!
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