Category: Great Food

TIP OF THE DAY: Salad Mashup (Your Signature Salad)

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Here’s what you get when you combine three salad concepts: Cobb Salad Wedge Salad Salade Lyonnaise   It’s a Wainer Salad (photo #4). Created by the creative folks at Sid Wainer, a gourmet produce distributor, it demonstrates how you can combine favorite ingredients from different dishes to create something new. Sure, people have been substituting…
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HALLOWEEN RECIPE: Spider Cake

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[1] A hairy spider, ready to eat (photo courtesy Go Bold With Butter). [2] Chocolate sprinkles make the spider “hairy” (photo courtesy King Arthur Flour). [3] Wilton makes the smallest eyes we’ve found. These are from Target (photo courtesy Wilton).   Along came a spider and sat down beside her—and she ate him! This eye-catching…
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No Sugar Added Caramel Apples Recipe

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If you love caramel apples but are cutting down on sugar, make your own with sugar-free caramels. Werther’s makes delicious sugar-free caramels in regular and chocolate-flavored. Pick up a few bags and get dipping! You can use the same recipe with regular caramels.     RECIPE: SUGAR-FREE CARAMEL APPLES Ingredients 5 Granny Smith apples (1-1/2…
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RECIPE: Hong Kong Style Egg Tarts

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[1] Fragrant and warm from the oven: Who can resist? (Photos #1 and #2 © My Bare Cupboard, which has a slightly different recipe.) [2] Take a bite! [3] Where would dessert be without the incredible, edible egg? (Photo © The Egg Farm.) Check out the different types of eggs in our Egg Glossary. See…
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RESTAURANT: Oscar Wilde Gastropub In New York City

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Oscar Wilde, the gastropub, has the longest continuous bar in New York City, at 118.5 feet. There’s a cocktail and spirits list almost as long—such that if we lived or worked in the neighborhood, we’d be tempted to head to the bar every day after work and work through the list. The restaurant celebrates the…
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