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Skip the green beer, have a green Grey Goose cocktail, the “Dublin Delight.” Don’t color the beer green at your St. Patrick’s Day party. Let the beer drinkers enjoy fine craft beer in the golden color it should be. Those who want a vodka cocktail can go green with a Dublin Delight from Grey…
Continue reading “RECIPE: “Dublin Delight” St. Patrick’s Day Cocktail”
NIBBLE readers have the option to read our Top Pick Of The Week product review on TheNibble.com, or get it by email. It is emailed on Tuesday mornings at 8 a.m. By 8:37 a.m. on Tuesday, we got an email from this week’s Top Pick, Lisa’s Cookie Shop, saying that their “website was being hit…
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Drink milk and rock with these guys. We love milk, we think it rocks. So do country rockers Rascal Flatts. Want to sing live on stage with them, in front of 30,000 screaming fans? Just go to MilkRocks.com to pick your favorite Rascal Flatts song, then upload a karaoke-style video of you (or your kids)…
Continue reading “CONTEST: Be A Milk Rock Star”
Chocolate lovers: New temptation has been put in your path. Starbucks has launched a new collection of artisan-style chocolates, developed with the Artisan Confections Company, a wholly owned subsidiary of The Hershey Company (the subsidiary includes Dagoba Chocolate, Joseph Schmidt Confections and Scharffen Berger Chocolate Maker). Master chocolatiers have created a portfolio of chocolates with…
Continue reading “NEW PRODUCTS: Starbucks Chocolate”
[1] Strawberry shortcake pound cake: Bake the cake in a loaf pan, slice it horizontally, and the strawberries and whipped cream. Here’s the recipe (photo © The Baker Chick). [2] Pistachio chocolate chip pound cake bundt. Here’s the recipe (photo © King Arthur Flour). [3] In the summer, add fresh berries to the batter. Here’s…
Continue reading “TODAY IN FOOD: It’s National Pound Cake Day”
