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Surf and turf: oyster on the half shell topped with crumbled bacon. Photo courtesy James Antrim | IST. It’s National Oyster Day. But hey—aren’t you supposed to avoid oysters in the hot summer months? Fresh oysters are available year-round, with caveats. The advice not to eat oysters during months spelled without an “r” does…
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[1] Deconstructed blueberry pie à la mode (photo © Linda Anctil). [2] Another fun take on blueberry pie à la mode by pastry chef Sherry Yard. The crust is made from croissant dough, and the individual “pie” baked in a ramekin (photo © The Tuck Room | NYC). [3] The classic, made here with a…
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[1] Frozen, not baked (photo © Safe Eggs). [2] Canned pineapple is easier, but fresh pineapple gives a much, much better flavor (photo © Produce Marketing Guide). Following up on yesterday’s review of the No Cook, No Bake Cookbook, we have a no cook, no bake dessert for you: Pineapple Cream Cheese Cake. It’s…
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