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Melt-in-your-mouth salted caramels from Sweetness And Light. Photo by Elvira Kalviste | THE NIBBLE. Ferndale, California is a small Victorian village located in Humboldt County, on the North Coast of California. The population was 1,371 in the 2010 census. The town could be a movie set, with its dozens of well-preserved Victorian store fronts…
Continue reading “PRODUCT: Salted Carmels From Sweetness & Light”
Most of us love a grilled cheese sandwich, most of us could eat more salad. So today’s tip combines both: a green salad with a grilled cheese crouton. Here’s a recipe to start you off. The recipe has a number of steps to create the complex flavors. But if you like the concept, you can…
Continue reading “Fig & Cheese Salad: A Grilled Cheese On Your Salad!”
Jones Au Naturel: at 35 calories a bottle, a clear and clearly delicious low-calorie soda alternative. Photo courtesy Jones Soda. Sugary soft drinks have been deemed a contributor to America’s growth in obesity and diabetes in children and adults. So a few years ago, The Harvard School of Public Health issued a call to…
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We discovered the tasty Santorini Farro Salad on the SkinnyLicious™ menu at Cheesecake Factory and liked it so much we recreated it at home (recipe below). We then asked: Why don’t we eat more farro? So today we’re also sharing some background information on farro, and two cookbooks that showcase farro recipes and other nutritious…
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May 9th is National Moscato Day, celebrating a white wine grape and its wines, slightly sweet and low in alcohol, that are often served with dessert. However, the wine’s ability to pair with other foods—and Americans’ penchant for sweet beverages like soft drinks and White Zinfandel—is bringing Moscato to the forefront in the U.S. Nearly…
Continue reading “What Is Moscato Wine, Red Moscato & The History Of Moscato”
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