NEWS: Blueberry Juice Product Shows Health Benefits

Blueberry Punch: prostate cancer cure?   While it has only been tested in lab mice, a commercially available blueberry and grape fruit punch has had a significant effect on prostate cancer, reducing the growth of tumors by 25% in just two weeks. The mice were given a human version of the disease; scientists consider the…
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NEWS: Babies Learn To Like Foods In Utero

Love of broccoli and Brussels sprouts starts here. Photo by Denise Thuler | SXC.   Want your children to like fruits and vegetables? Start them young—in utero. According to scientists at the Monell Chemical Senses Center in Philadelphia, a lifelong taste for fruit and vegetables can be instilled in babies before they are born: The…
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NEWS: Better Test For Antioxidants

The Journal of Agricultural and Food Chemistry reports a better test for measuring the antioxidant value of foods. The CAA (cellular antioxidant activity) assay is a more biologically relevant method than the popular chemistry antioxidant activity assays because it accounts for some aspects of uptake, metabolism and location of antioxidant compounds within cells, according to…
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TRENDS: Black, The New Color Of Health Food?

McCormick came out with black food coloring this fall (it did not previously exist at the consumer level, so now you can ice chic [or goth] cupcakes to your heart’s content). Based on a food trend reported by Florida’s Sun Sentinel, McCormick may be an American trendsetter. Ebony-colored foods are red-hot in Japan and other…
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PRODUCT REVIEW: Dagoba Organic Chocolate

Dagoba organic cacao nibs—full of antioxidants.   Dagoba (pronounced duh-GO-buh, meaning “temple of the gods”) was founded in 2001 by “head alchemist” Frederick Schilling. His philosophy states, “You can deprive the body, but the soul needs chocolate.” Metaphysics aside, Dagoba creates some of the finest organic chocolate our tongues have ever encountered—28 dark chocolate and…
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