Category: Meat & Poultry

TIP OF THE DAY: Certified Angus Beef

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Certified Angus Beef and the CAB Logo. Photo courtesy Certfied Angus Beef, LLC.   Chef Johnny Gnall went “back to the farm” recently, to observe the production of Certified Angus Beef. His report follows. If you have questions or ideas for other articles, email Chef Johnny. I was recently invited with other journalists to spend…
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COOKING VIDEO: How To Make Beef Jerky

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  EDITOR’S NOTE: We regret that this video has disappeared. When we first entered into a partnership to present videos, there was no indication from the partner that the videos would only be available for a certain time. We regret the inconvenience, and are no longer in any partnerships. Sales of jerky and beef sticks…
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FOOD HOLIDAY: National Chicken Cacciatore Day

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[1] Chicken cacciatore served with pasta (photo © Evan Joshua Swigart | Wikimedia). [2] Classic Chicken Cacciatore (photo © Australian Chicken Federation). [3] If you want to save money, buy a whole chicken and quarter it yourself (photo © Good Eggs).   October 15th is National Chicken Cacciatore Day. Chicken cacciatore (cah-cha-toe-ray) is Italian country…
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PRODUCT: Multitasking Stuffed Burger Press

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Cut a well with the smaller ring and add your favorite stuffing(s). Photo courtesy HSN.com.   We’ve seen a number of pieces from Cat Cora for Starfrit, a cookware line endorsed by the celebrity chef. But the newest, the Cat Cora by Starfrit 2-in-1 Burger Press is the one we’ll definitely use, over and over…
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