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Got plans this weekend? How about Butter? The latest film from The Weinstein Company opens today in the United States and Canada. When we were first invited to a screening of the film, we knew nothing about it except the cast. We thought it would be related to food, hence the invitation. Well, it’s not…
Continue reading “FOOD FILM: Butter, The Movie”
Do you care if your honey is “honest honey”—ethically sourced? Then read the labels. Last year, the U.S. produced only about 144 million pounds of the 382 million pounds of honey consumed. The remainder was imported from Argentina, Brazil, Canada and other countries. And it’s the “other countries” wherein the problem lies—specifically, Asian imports. Two…
Continue reading “ISSUE: Bee-Ware Of Dishonest Honey”
Save yourself and save the planet: Be sure meat comprises no more than 1/3 of your dish, with 2/3 vegetables. Photo courtesy National Pork Board. Thursday is Earth Day, and experts at the American Institute for Cancer Research (AICR) say one way you can help the planet is by taking a good look at what’s…
Continue reading “VIEWPOINT: Change Your Diet For Earth Day”
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