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September 7th is National Acorn Squash Day. If today’s weather is to warm for roasting, plan to make it on the next cool day. You can serve stuffed acorn squash as a first course, or as a main along with a protein and a green vegetable or salad. This recipe is from USA Pears, which…
Continue reading “RECIPE: Baked Acorn Squash With Wild Rice”
September is National Honey Month. Celebrate by replacing table sugar with honey in your tea, in baking and other recipes. But don’t do it because you think honey is better for you. Truth to tell, honey and sugar are so close in calories, nutrition (both have none or marginal nutrients) and glycemic index* that it…
Continue reading “TIP OF THE DAY: Honey + A Raspberry Honey Mojito Recipe”
Updated September 2026 September 1st is National Gyro Day, and the first thing you need to know is that gyro is pronounced YEE-ro, not JY-ro. Some people might then ask, “What’s a gyro?” We tell all below. Pita also has a national holiday: March 29th. On these two days and every day, we’re glad we…
Continue reading “Make Gyros At Home. It’s Easy & It’s National Gyro Day!”
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