Category: Food Fun

FOOD FUN: Pig Biscuits

Posted on by thenibble

Take a bite of Babe! Photo courtesy Pillsbury.   Recently we wrote about animal-shaped sourdough loaves from Boudin Bakery in San Francisco and bunny rolls from Artisan Bread In Five Minutes. Then, we came across Pillsbury’s instructions for making animal rolls at home. The Pillsbury kitchens armed themselves with a container of Pillsbury refrigerated country…
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FOOD FUN: Bunny Rolls

Posted on by thenibble

Artisan Bread In Five Minutes A Day, a blog by Jeff Hertzberg and Zoe Francois, inspires people to make homemade bread, like these adorable brioche bunny rolls. It’s a standard roll shape; some dough has been pushed up to make ears, up and holes have been poked for eyes. Ah, such delicious creativity! We wish…
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FOOD FUN: Pineberry

Posted on by thenibble

Pineberries are a cultivar of strawberries that actually have a sweet pineapple taste and aroma—thus inspiring the “pine” in the name. While they are very pretty, delicious and aromatic, you may never have seen them because they are also delicate, fragile and very limited in their growing season—which is now. The small strawberries (from 1/2…
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