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Updated August 2026 August is National Goat Cheese Month. All you need is a sharp knife and a peeler or mandoline to decorate goat cheese logs the way John Karangis does. Karangis is the executive chef at Union Square Events, and his job is to present dazzling foods. Yet, this particular dazzler does not require…
Continue reading “Food Fun, Food Beauty: Decorated Goat Cheese Logs”
Have an iced tea party.
Looking for some summer fun? At the end off a party, instead of opening up new bottles, make a blend of the ends (not dregs*) of existing ones. This idea for party fun (or just-the-two-of-us-at-home fun) was inspired by a memory of college drinking…of a students-and-winos-only sparkling concoction called Cold Duck. What the duck is…
Continue reading “TIP OF THE DAY: Make Your Own Cold Duck Wine Blend”
Photo glossaries of more than 100 foods and beverages let you explore your favorites. Take a look!
Enjoy the often-surprising histories of 1000+ foods and beverages Dive in!
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