Category: Cheese-Yogurt-Dairy

GOURMET GIVEAWAY #1: Mandi Foods’ Cheese Of The Month Club Subscription

Posted on by thenibble

The winner will enjoy three special cheeses each month. Photo courtesy EatWisconsinCheese.com. One cheese lover will have several delicious cheeses to enjoy each month when they win this week’s Gourmet Giveaway. Mandi Foods is giving one lucky winner a three-month subscription to its Cheese Of The Month Club. Each month, the cheese buyers select three…
Continue reading “GOURMET GIVEAWAY #1: Mandi Foods’ Cheese Of The Month Club Subscription” →

TIP OF THE DAY: Compound Butter (Flavored Butter)

Posted on by thenibble

Herb butter and Roquefort butter are most often served atop steak; anchovy butter is a classic with grilled seafood. Pecan butter garnishes pancakes in the best restaurants. Compound butter, or finishing butter, is a compound delight: It makes everything it touches taste better. It can be served in pats or melted into a sauce. They…
Continue reading “TIP OF THE DAY: Compound Butter (Flavored Butter)” →

TIP OF THE DAY: Savory Mascarpone Recipes

Posted on by thenibble

A bowl of mascarpone dip. Photo courtesy Wisconsin Milk Marketing Board. Mascarpone, the thick and delicious “Italian cream cheese,” is the key ingredient in tiramisu and a favorite for topping berries. In fact, it’s thanks to tiramisu, which has become a favorite dessert in the U.S., that most of us know what mascarpone is. The…
Continue reading “TIP OF THE DAY: Savory Mascarpone Recipes” →

ENTERTAINING: “Halloween Cheese” As Party Food

Posted on by thenibble

Basiron Rosso Pesto gets its harvest-red color from the addition of tomatoes and its exciting flavor from the addition of basil and garlic. It’s is available from iGourmet.com. How does an adult food enthusiast celebrate Halloween? There’s gourmet Halloween candy and more Halloween candy, of course. But you may prefer a wine and cheese party…
Continue reading “ENTERTAINING: “Halloween Cheese” As Party Food” →

CHEESE: Piave Vecchio

Posted on by thenibble

It’s Columbus Day, so let’s celebrate a great Italian cheese. Here’s a favorite cheese of professional cheese buyer and guest blogger Jeff Shearer, of Mandi Foods: As the long summer days turn over to the cooler nights of autumn, our food choices move away from the fresh cheeses and lighter dishes to more of the…
Continue reading “CHEESE: Piave Vecchio” →