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Pear is a popular fall flavor. Pear sorbet is one of our favorite seasonal treats. But you can also churn pears into ice cream, as we discovered in this recipe by Samantha Seeley, who blogs on food from her home in that great food mecca, Hudson Valley, New York. She contributed the recipe to the…
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Pick up some seasonal coffee in bags or K-Cups. Photo courtesy Green Mountain Coffee. We typically take advantage of the holiday blend coffees to switch up our caffeine consumption. In past years, it was always a bag of ground coffee, and we’d make a whole pot, whether or not others wanted to participate. But…
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You can buy Christmas sugar cubes decorated with tiny candy canes, gingerbread men, reindeer and snowmen. Or, you can serve something more subtle in appearance and sophisticated in flavor: a bowl of spiced vanilla sugar. You can make it or buy it. To buy it, head over to Silk Road Spices, where handmade vanilla sugar*…
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Seasonal whoopies in the shape of turkeys, plus pumpkins and leaves (not shown). Photo courtesy Cranberry Island Kitchen. These gourmet whoopie pies are a rich, full-bodied pumpkin cake. The selection includes both vanilla cream cheese filling and maple cream cheese filling. They’re also made in pumpkin shapes and maple leaf shapes; then individually shrink-wrapped…
Continue reading “GIFT: Turkey Shaped Whoopie Pies”
Here’s something special to make for work colleagues, friends, family and Thanksgiving hosts: Pumpkin Spice Fudge. It’s an easy recipe from Nestlé. In fact, you can let kids old enough to work with hot liquids make it as their contribution. Prep time is 10 minutes, cooking time is 20 minutes. RECIPE: PUMPKIN SPICE FUDGE Ingredients…
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